VARDAGEN cook's knife, stainless steel/walnut, 16 cm

The VARDAGEN knives have good balance, are durable and stay sharp for a long time. This knife comes with a comfy handle in dark walnut and a steady blade, perfect for cutting meat and root vegetables.

Key Features

• The sturdy blade makes it easier to divide and chop, for example, meat and root vegetables.
• Made of molybdenum/vanadium stainless steel, which is why the knife stays sharp for a very long time.
• The knife's tang runs through the length of the handle, making it very wear-resistant and balanced.
• The handle in dark walnut is comfortable to hold and gives you a good grip.
• 15 year guarantee. Read about the terms in the guarantee brochure.

• Sharpen the knife at regular intervals to restore its shape.
• Handwash only.
• Always use a chopping board, never cut directly on the worktop with a knife. Never pull an object with rough or ragged edges across the worktop as it can scratch the surface.

Length: 29 cmKnife blade length: 16 cm