Diamonds are a cook's best friends. Especially when they’re on a sharpening rod that can help keep the knives sharp. A sharp knife is also safer to use than a dull one – and easier to cut with.
Key Features
- The durable sharpening rod with a diamond coating maintains its sharpening ability over time and delivers consistent results every time you use it.
- The diamond coating makes the surface very hard, which make the sharpener suitable for all knives.
- Grooves on the handle provide a firm and secure grip when sharpening your knife.
- Easy to maintain – after some time, simply handwash the sharpening rod with a little detergent to remove small metal shavings from the knives you’ve sharpened.
