The joy of food for generations. VARDAGEN cookware in cast iron spreads heat evenly and is perfect for lovingly cooked dishes on hobs and in ovens. Tasty just like old times – and durable year after year.
Key Features
- Made from cast iron, which spreads heat evenly, keeps the pan warm for a long time, and gives food an even browning.
- Works well on all types of hobs, including induction hob.
- The pan has extra thick walls and base, which distribute the heat evenly and give good cooking results.
- Two handles make it easy to lift the pan.
- Can also be used in the oven since it is made entirely of metal.
Catania
Piacenza
